Chocolate Cream Pie!

Ingredients

• 1 Frozen Pie Crust2
•  packages Chocolate Pudding filling/Jell-o (make as directed)
• 1/4 Cup heavy whipping creamThawed Whipped Topping such as cool whip or whipped cream (before serving)

Instructions

1. Bake your frozen pie crust according to package, remove, allow to cool & set aside.
2. In a large bowl, beat pudding mix, milk and heavy whipping cream with whisk or mixer on Med for 2 min.; spoon into crust.
3. Top with Whipped toppingRefrigerate 3 hours.ENJOY!