WOOLWORTH CHEESECAKE

Ingredients:

• 1 (3 ounce) package lemon Jell-O
• 1 cup boiling water
• 8 ounces cream cheese
• 1 cup granulated sugar
• 5 tablespoons lemon juice
• 1 12 oz can Carnation Evaporated milk, well chilled
• Graham crackers, crushed

Directions:

1. Dissolve Jell-O in boiling water. Cool until slightly thickened.
2. Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened Jell-O and beat well.
3. In a separate bowl, beat the Carnation milk until fluffy. Add cream cheese/Jell-O mixture and beat well with mixer.
4. Line bottom of 9 x 13-pan with crushed Graham crackers.
5. Spread filling over and top with more crushed Graham crackers.