Cheeseburger Burritos

Ingredients

• 1-1/2 lbs. ground beef
• 1/2 cup FRENCH'S™ Tomato Ketchup
• 1/2 cup dill pickle relish or chopped dill pickle
• 1/3 cup FRENCH'S® Mustard
• 1 cup chopped tomato
• 1 cup shredded cheddar cheese
• 6 10-inch flour tortillas

Instructions

1. Brown ground beef in large nonskillet; drain. Stir in Ketchup, relish and Mustard and bring to a boil over medium-high heat. Reduce heat to low and simmer 5 minutes. Stir in tomato and cheese.
2. Divide mixture evenly among tortillas. Garnish with lettuce and additional tomato and cheese, if desired. Fold in ends and roll up tortillas.

Saurce: mealsheelsandcocktails.com