MOUNTAIN DEW APPLE DUMPLINGS

Ingredients

• 2 Granny Smith apples
• 2 cans crescent rolls
• 1 cup butter
• 1 cup sugar
• 1 teaspoon vanilla extract
• Cinnamon to sprinkle
• 1 can Mt. Dew

Directions

1. Peel, core and cut apples into 8 slices each
2. Roll one slice into each crescent roll
3. Place in 9x13 lightly buttered pan
4. Melt butter, add sugar and vanilla stir lightly
5. Pour over rolls
6. Sprinkle with cinnamon
7. Open and pour Mt. Dew around the edges of the pan.
8. Bake @ 350 for 40 minutes.

Source: omgchocolatedesserts.com