Taco Casserole

Ingredients

• 1 1⁄2 pounds Ground Beef
• 1⁄3 large Onion, chopped
• 1 can Green Chilies, small can
• 1 can Enchilada Sauce
• 2 ounces Cream CheeseIngredients
• 1 bag Fritos Corn Chips
• 1 bag Shredded Cheese
• 3⁄4 cup Lettuce, shredded
• 1⁄2 cup Tomato, fresh, diced
• 16 ounces Salsa
• 8 ounces Sour Cream

Derictions:

1. Brown ground beef with onion.
2. Add green chilies, enchilada sauce and cream cheese.
3. In a 9x13 pan, repeat layers as follows: Fritos chips Meat Mixture Shredded Cheese.
4. Bake at 350 for 15-20 minutes or until cheese is bubbly.
5. Top individual servings with lettuce, tomatoes, salsa, sour cream as desired.